Environment
Carbon Benefits of Agroforestry Transitions on Fallow Agricultural Lands – New UHERO Environment publication in Scientific Reports
New UHERO Environment publication in Scientific Reports demonstrates important carbon benefits of transitioning fallow agricultural lands into varying agroforestry systems across Hawaiʻi. https://www.nature.com/articles/s41598-025-87891-y
Read MoreCarbon benefits through agroforestry transitions on unmanaged fallow agricultural land in Hawaiʻi
There are growing efforts to incorporate agroforestry into ecosystem service incentive programs. Indigenous and other place-based multi-strata agroforestry systems are important conservation and agricultural strategies, yet their ecosystem services, including carbon sequestration benefits, have received little research attention. To fill this gap, we draw on interviews with agroforestry practitioners and ecosystem service modeling in Hawaiʻi […]
Read MoreConsiderations for understanding water availability in West Maui
This piece intends to highlight some of the inherent tradeoffs that make managing water in West Maui especially challenging. In particular, subtracting current/authorized use from “sustainable yield” as defined by the State Water Code and interpreted by CWRM may not be a reliable way to determine remaining water resources available for use. We hope summarizing […]
Read MoreNew Study on Transfer of Development Rights and Sea Level Rise
The City and County of Honolulu Resilience Office recently featured a report coauthored by UH ISR’s Alice McLean and UHERO’s Kimberly Burnett, Makena Coffman, Justin Tyndall, Kaila Ronquilio, and Christopher Wada. The study assessed the potential of using Transfer of Development Rights (TDR) for sea level rise adaptation on O‘ahu. Results from the analysis suggest that TDR alone is […]
Read MoreNews: Co-Production of Knowledge at Sumida Farm Trains a New Generation of Community-Engaged Scientists
A collaboration between the University of Hawai‘i (UH), Hawai‘i Sea Grant, and the fourth generation of Sumida farmers focuses on training a new generation of locally engaged scientists. A key partner is UHERO, an interdisciplinary research group that informs public policy across Hawai‘i. The overarching goal is to build a healthy, resilient, and sustainable agricultural […]
Read MoreCo-Production of Knowledge at Sumida Farm Trains a New Generation of Community-Engaged Scientists
A collaboration between the University of Hawai‘i (UH), Hawai‘i Sea Grant, and the fourth generation of Sumida farmers focuses on training a new generation of locally engaged scientists. A key partner is UHERO, an interdisciplinary research group that informs public policy across Hawai‘i. The overarching goal is to build a healthy, resilient, and sustainable agricultural […]
Read MoreSocial, economic, and health impacts of the Red Hill fuel spill: preliminary survey results
By Leah Bremer, Tara Sutton, Ruben Juarez, Nicole Siegal, Nathan DeMaagd *University of Hawaiʻi Economic Research Organization (UHERO), Water Resources Research Center (WRRC), Department of Geography and Environment, University of Hawaiʻi at Mānoa. BackgroundOn November 20, 2021 the Red Hill Bulk Fuel Storage Facility leaked approximately 19,000 gallons of jet fuel into the Pearl Harbor […]
Read MoreTowards more equitable ecosystem investment programs
UHERO’s Leah Bremer is lead author on Global Water Forum piece focused on improving fairness and durability in ecosystem service incentive programs.
Read MoreEcological Economics and the Circular Economy
By Kimberly Burnett, James Roumasset, and Christopher Wada The Circular Economy In 1969, Belgian industrial designers Paul Jorion and Jacques Braijt proposed the circular concept of manufacturing products from recycled materials as opposed to the “linear” concept of producing them from mined or harvested raw materials and discarding the corresponding waste. The idea has gained […]
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